Haritha Foods' Sprouted Ragi Flour, a nutritious choice for health-conscious individuals. Made from premium-quality sprouted ragi grains, this flour is rich in essential nutrients and boasts a delightful taste and aroma.
Ingredients:100% Sprouted Ragi (Finger Millet)
How It's Made: We carefully sprout ragi grains before milling them into a fine flour, preserving its vital nutrients and making it easier to digest.
Usage Suggestions: Use Sprouted Ragi Flour to create healthy rotis, bread, pancakes, or baked goods. Its mild flavor and nutritional richness complement a variety of dishes.
Health Benefits:
Gluten-free and suitable for gluten intolerant individuals.
Rich in essential amino acids, calcium, and iron.
Improved digestibility due to sprouting process.
Gluten Free | No Chemicals | High Plant Protein and Fibre | 100% Whole Grain
100% Natural | Chemical Free | Fiber, Protein and Iron Rich
